The World Cheese Book
Type
Book
Authors
ISBN 10
1405336811
ISBN 13
9781405336819
Category
Unknown
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Publication Year
2009
Publisher
Pages
352
Description
This title lets you explore cheese in its many glorious varieties - the science, the smells, the succulence! The grandest fromages, the finest Feta, the most delicious Manchego: celebrate the glorious variety, quality and pleasure of great cheeses from around the world. You'll find detailed profiles of over 800 cheeses from France to Australia. Develop an in-depth understanding of different cheese - from its provenance, to the producers, science, smells, and how to savor each taste. Plus, discover what to buy, where and how to serve it. No cheese lover should be without it! - from Amzon
Number of Copies
1
